Savor the Flavor of the Week with Daily Specials at Yesterday's Tavern

Published May 11, 25

1 min read

At Yesterday's Tavern, each day is a brand-new chance to treat your tastebuds. Their rotating daily specials are crafted to supply a fresh and tasty dining experience all week long. Whether you remain in the state of mind for Southern convenience, fish and shellfish standards, or passionate homestyle dishes, you'll find something to enjoy on the menu.

Mondays kick off the week with a crunchy Fried Hen Bust that's gold and juicy. Tuesdays adhere to up with a Southern Fried Catfish Dinner that's both crispy and savory, a nod to timeless Southern food. Midweek brings a lot more variety-- Wednesdays feature a choice between Fried Calabash Shrimp or crackling Poultry Fajitas. Both options offer strong taste, whether you're in the mood for coastal feelings or Tex-Mex zest.

On Thursdays, seasoning points up with the 6 Pepper Tilapia or choose a more typical Fried Tilapia if you like points a little bit milder. Fridays celebrate the weekend with a charitable Seafood Platter loaded with all your faves. Saturdays and Sundays round out the week with Baked Rotisserie Hen-- perfect for those food craving home cooking-- or, on Saturday, a slice of Italian flair with Roberto's Beef Pasta.

Each recipe is served with your option of two fresh vegetables, making certain a well balanced and enjoyable meal. Whether you're a loyal regular or a first-timer, The other day's Tavern welcomes you to make any night of the week an unique celebration with their thoughtful, savory day-to-day offerings.